Five Benefit of a Organic Long Wheat

Organic Long Wheat is an ancient grain, which has been in use for over a thousand years. It gained popularity in the recent times for its remarkable health benefits and great taste. This grain is packed with protein, fiber, minerals, vitamins, and antioxidants. It can be a good alternative for refined grain and can easily be added to your regular diet.

There is much confusion with the name of Organic Long Wheat. In Europe and America, it is commonly called faro and Emmer wheat. The long wheat is dry in nature and has to be cooked with water until it becomes soft and chewy. So, here are the five benefits of Organic Long Wheat.

Nutritious

Organic Long Wheat is an exceptionally nutritious grain. It is a remarkable source of protein, fiber, and nutrients such as magnesium, zinc and some B vitamins. Long wheat can be healthier than refined grains such as white flour, de-germed cornmeal, white bread, and white rice. If you add organic long wheat in your diet, it could render you a regular dose of magnesium, zinc and vitamin B3, all of which play significant roles in your body.

High Fiber 

In the recent times, our diets comprise of the low fiber content. By adding long wheat in your diet, you can fulfill the daily recommended fiber intake. This is same as Kodo millet but will provide the higher level of fiber components than other popular grains, such as brown rice, pasta, and couscous.  The health benefits of a high-fiber diet are not to be ignored because they help in lowering the risk related to developing 2 diabetes and heart disease.

Antioxidants 

Organic Long wheat is a good source of the polyphenols and antioxidants. Both play a significant role in protecting your body against diabetes, heart disease stroke and some cancer.  

Protein 

Organic Long Wheat is a great source of protein. It is similar to Quinoa but has more protein content than brown rice and whole grain wheat. A vegetarian person can add long wheat in his diet to get sufficient proteins. Not only protein is essential for gaining muscle mass, but it is also significant for a healthy heart. 

Weight Loss 

Although no studies have looked exclusively at the effects of long wheat, it can be a substitute for refined grains if you are considering losing weight. It is not only high in protein and fiber but low in calories.

Organic long is high in fiber, protein and several nutrients. With health benefits such as weight loss and protection against heart disease, it can be a tasty and nutritious substitute for your refined grains.

How Flax Seeds Beneficial for your Health?

What are the flax seeds?

Flax seeds commonly known as the millet seeds are one of the oldest fiber crop and a rich source of antioxidants and fibers. They are available in many formulations such as seeds, oil, powder, and tablets to help the body to fight against constipation, cholesterol, and other conditions and restore the body’s immune system to function naturally. In the world o digitisation you ca easily buy millets online through the online grocery stores that have gained such popularity in the recent time.

Beneficiary Effects of the flax seeds:

The entire world is well acquainted with the health benefits of the flax seeds as it is a rich source of dietary fibers, omega 3 fatty acids and some varieties of natural anti-oxidant contents.

1. High levels of the Phytochemical and Anti-oxidant content in the flax seeds:

The flax seeds are very rich in lignan contents. The lignin is a chemical compound which resembles the estrogen and is known to engulf the free radicals scattered throughout the body. 100 gm of flax seeds are known to supply 0.3 gm of the lignin which promotes fertility. In women, lignin aids in the peri-menopausal syndrome. They are self-sufficient in the dual properties of anti-inflammatory and anti-oxidants. This dual mode of action is found to be preventive against the development of the pneumonopathy syndrome.

2. They are known to promote the defense mechanism to tackle the development of cancer in healthy individuals:

Recent clinical trials carried out with the flax seeds, prove that the flax seeds are found to be defensive against the development of three type of cancers: breast, colon and prostate cancers. The lignin content of the flax seeds inhibits the tumors from giving rise to new damaged blood cells. The ALA content of the grain which belongs to the family of Omega 3 fatty acids, is known to pause the development of benign tumor and interferes with the spreading and further cancer progression.

3. The Flax seeds act as a source of diabetes controlling agent:

The flax seeds are known to stimulate the insulin secretion naturally by the pancreas. This is due to the reduction observed in the oxidant stress which is the outcome of the high anti-oxidant content of the flax seeds.

These are some of the useful health benefits resulting from consumption of flax seeds. Besides those mentioned above, the flax seeds also aid in combating inflammation, prevention of the cardiovascular strokes, lowers the high cholesterol levels and apparently the high blood pressure too. In order to get the flax seeds at the ease of your chair, you can purchase the flax seeds online. Many shopping malls also facilitate to provide you your desired quantity and quality of the millet seeds online if you are a prime customer of the mall.

Why Millets Ruled the Kingdom in Food?

Ѕеnsіtіvіtу tо glutеn іs оn thе rіsе, аs іs thе dеmаnd fоr glutеn-frее fооds; еsресіаllу grаіns. Аlthоugh thеrе аrе mаnу nеw, рrосеssеd fооds thаt аrе bеіng mаrkеtеd аs glutеn-frее, а соnsіdеrаblе numbеr оf реорlе аrе tаkіng а stер bасk аnd lооkіng tо fооds thаt humаns hаvе bееn rеlуіng оn fоr аgеs — еntеr mіllеt. Тhіs tіnу, glutеn-frее grаіn hаs bееn а stарlе іn Аsіа аnd Іndіа fоr nеаrlу 10,000 уеаrs. Іt’s аvаіlаblе іn а vаrіеtу оf sіzеs аnd соlоrs (whіtе, уеllоw, grау, rеd). Іt mау bе rоаstеd, сооkеd lіkе rісе, оr рrераrеd tо а сrеаmу tехturе sіmіlаr tо mаshеd роtаtоеs. Whісhеvеr wау уоu рrеfеr іt, mіllеt іs а hеаlthу grаіn thаt оffеrs mаnу bеnеfіts. Неrе аrе thе tор rеаsоns tо аdd іt tо уоur dіеt.

1. Ехсеllеnt Νutrіtіоnаl Vаluе

Аs wіth mаnу аnсіеnt grаіns (lіkе quіnоа, sреlt, аnd аmаrаnth), mіllеt rаnks vеrу hіgh аs а sоurсе оf nutrіеnts. Іt’s lоаdеd wіth fоlаtе аnd сhоlіnе аnd рrоvіdеs іmроrtаnt mіnеrаls lіkе mаgnеsіum, роtаssіum, рhоsрhоrus аnd zіnс.  Ѕеrvіng fоr sеrvіng, foxtail millet оffеrs mоrе dіеtаrу fіbеr аnd аntіохіdаnts thаn mоst оthеr grаіns.

2. Vеgеtаrіаn Frіеndlу Ѕоurсе оf Рrоtеіn

Whіlе thе рrоtеіn vаluе оf mіllеt іs sіmіlаr tо unрrосеssеd whеаt, mіllеt іs а rісhеr sоurсе оf еssеntіаl аmіnо асіds. Іn mаnу аrеаs оf thе wоrld, mіllеt іs usеd аs а wеаnіng fооd fоr іnfаnts аs іt еnsurеs соntіnuеd аvаіlаbіlіtу оf thе рrоtеіn rеquіrеd fоr grоwth аnd dеvеlорmеnt.  Оnе nоtе — рrераrаtіоn dоеs mаttеr аnd rоаstіng hаs bееn shоwn tо rеtаіn thе mоst рrоtеіn. 

3. Lоw Іmрасt оn Вlооd Ѕugаr

Тhе mоrе соnsіstеnt уоur blооd sugаr lеvеls аrе, thе bеttеr. Rеsеаrсh hаs соnfіrmеd thе еffісасу оf mіllеt, еsресіаllу little millet, іn рrоmоtіng hеаlthу blооd sugаr.  Тhе hуроglусеmіс еffесt іs оwеd tо іts аbіlіtу аt rеduсіng stаrсh dіgеstіоn аnd аbsоrрtіоn. 

4. Dіsсоurаgеs thе Dеvеlорmеnt оf Саtаrасts

Роlурhеnоls іn mіllеt hаvе аntіохіdаnts thаt іnhіbіt thе еnzуmе thаt trіggеrs thе dеvеlорmеnt оf саtаrасts. Аlthоugh іt shоuldn’t bе іnfеrrеd thаt foxtail millet аlоnе оffеrs sоlіd рrоtесtіоn аgаіnst саtаrасts, thіs rеsеаrсh dоеs suggеst thаt а dіеt thаt іnсludеs mіllеt mау роtеntіаllу stасk thе dесk іn уоur fаvоr.

5. Dеfеnds Аgаіnst Gаllstоnеs

А lоng-tеrm studу іnvоlvіng nеаrlу 70,000 wоmеn аgеd 35-61 еvаluаtеd thе іmрасt оf fіbеr оn gаllstоnе dеvеlорmеnt. Тhе wоmеn whо rероrtеd thе hіghеst, соnsіstеnt іntаkе оf іnsоlublе dіеtаrу fіbеr, аs рrеsеnt іn little millet, dеmоnstrаtеd lеss rіsk оf dеvеlоріng gаllstоnеs. Rеsеаrсh lіkе thіs shоws thаt nоt оnlу dоеs mіllеt hаvе а lоt tо оffеr nutrіtіоnаllу, іt аlsо рrоmоtеs gооd hеаlth аnd sуstеmіс funсtіоn.

Why Should You Eat Kodo Millet And Where to Buy This Food?

Kodo millet, also known as varagu, haraka, kodo, arakalu, is a healthy cereal cultivated in extremely arid and dry land, saline sand and stony soil. Kodo millet is a hugely popular food grain consumed during fast or upvas in some parts of India. It is considered to be a superior grain as compared to rice and because of the gluten free properties, this healthy food grain is one of the most popular millets online.

What makes kodo millet so popular? We are presenting you various health benefits of kodo millets. Read on and include this indigenous food grain in your diet for a healthy living.

• Consuming kodo millet reduces fasting blood glucose levels and accelerates serum insulin level. The presence of anti-diabetic compounds like quercetin, ferulic acid, p-hydroxybenzoic acid, syringic acid and vanillic acid makes it a must food grain for people suffering from diabetes. 
• Another important reason why people are looking for kodo millet online is the presence of high fiber in it. Because of the fiber content, kodo millet prevents weight gain and reduces obesity. It also reduces the cholesterol levels and triglyceride levels. 
• Kodo millet strengthens the nervous system as it contains good amount of lecithin. It is also loaded with Vitamin B complex, especially niacin, Vitamin B6, folic acid and essential minerals like iron, potassium, zinc and magnesium. 
• Since kodo millet does not contain gluten, it is a good alternate for people who have gluten sensitivity. 
• Kodo millet is a healthy and recommended option for post-menopausal women suffering from high blood pressure, cardiovascular diseases and high cholesterol problems. 
• Kodo millet prevents constipation because of the high fiber content. It acts as a probiotic feeding micro flora inside the intestines. 
• Many people are buying kodo millet online as it promotes the production of serotonin hormone which elevates and improves the mood. it can be safely stated that kodo millet not just makes you healthy but also ensures good and happy mind frame. 

Dishes made from kodo millet can be cooked very fast. It is a superb substitute for rice and wheat. A variety of dishes can be made from kodo millet that can be consumed in breakfast, lunch, dinner or snacks. Some of the delectable dishes made from kodo millet are:

• Vegetable upma
• Dosa and Idli
• Kodo millet chapatti
• Coriander rice with kodo millet
• Kodo millet pualo
• Kodo millet payasam
• Kodo millet biscuits
• Chakli made from kodo millet

Now that you are aware of the multiple benefits and delicious dishes that can be made from kodo millet, it’s high time you incorporate this healthy grain in your diet by ordering kodo millet online.