Friday, 11 May 2018

Advantages of Adding Little millet in The Regular Diet


Millets are able to impart both nutrition and flavor to one’s diet. It can play a role of an all-around substitution of staples, such as wheat and rice. Millets are free from gluten and this nutritious grain holds a low glycemic index.

Millets are rich in antioxidants and helpful in alleviating the risk concerning diabetes, blocking heart disease, encouraging weight loss etc. This magical grain might also be useful in the prevention and treatment of various cancers. Several advantages are there in adding little millet in the daily diet. Let’s have a look:

Millets Have Antioxidant Properties: Each variety of millet is loaded with phytochemicals, termed as polyphenols. Such phytochemicals are rich in powerful antioxidant properties. Polyphenols are capable of flushing out hazardous free radicals from one’s body. It helps people from staying away from potentially fatal situations, including cancer, heart disease etc. Millets also help in alleviating inflammation, improving immunity, and fighting viruses.

Millets Controls Diabetes: Most of the millets hold a low glycemic index and this grain is rich in soluble dietary fiber and thus it can provide a great help towards the control of sugar. Hence, millets are considered as a diabetes-friendly cereal. While it comes to the question regarding management of type 2 diabetes, finger millet is regarded as a superfood for its rich magnesium content.

Millets are Good for one’s Heart: Millets play a significant role in one’s heart because it is loaded with magnesium. Millets are helpful in alleviating blood pressure level and lowering the risk concerning to strokes and heart attacks resulted by atherosclerosis. It is a condition in which arteries get narrower because of deposits of fat and other elements on the inner walls. Millets are also a source of potassium that is another great heart-friendly mineral.

Millets provide protection to the Gut in case of Celiac Disease: A great thing about millets is that it doesn’t contain gluten. If you want to have gluten-free foods, then millets can be your choice. Millets also have several micronutrients and macronutrients along with phytochemicals. People, who are suffering from celiac disease, can switch to millets after consulting their doctors.

Millets might also provide safeguard against cancer. It helps to maintain a good bone health. Millets help in the digestion process, block gallstone, assist in weight management, improve one’s mood, assists in better sleep, fights aging, improves skin, and enhances the supply of breast milk.

If you want to purchase millets or red rice online, then you can take help of the internet.

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